In April 2026, Taizy Machinery shipped one set of TZ-150 garlic peeling machines together with a 7.5 kW air compressor to France. The equipment was customized to match the customer’s local power supply, with the peeler running on 220 V single-phase and the compressor on 380 V three-phase.
The buyer, a garlic processing workshop in southern France, was spending a large part of its labor budget on manual peeling. Workers removed skins by hand at roughly 15 kg per hour, and wet peeling trials had caused visible clove damage. This garlic peeler machine now peels 100–150 kg of garlic per hour with minimal breakage, freeing the workshop’s staff for packaging and quality control.
A Garlic Processing Workshop in Southern France Needs Faster Peeling
The customer operates a small processing facility in the Provence region, an area known for garlic production and garlic-based foods. The workshop buys local garlic bulbs in bulk, peels the cloves, and supplies them to sauce makers, seasoning brands, and ready-meal producers.
French labor costs are among the highest in Europe. For this workshop, manual peeling consumed six to eight working hours every day during harvest season. Management knew that automation was the only way to grow, but the available space and single-phase power limited the options. Large industrial peeling lines were too big and too expensive for their volume.
What Did the French Customer Need from a Garlic Peeling Machine?
The workshop’s requirements were clear:
- Capacity of 100–150 kg/h to match daily intake of 600–800 kg of bulbs.
- Low damage rate, because bruised cloves lose aroma and shorten shelf life.
- Dry peeling without water, since wet methods create wastewater and extra drying steps.
- 220V single-phase power for the main unit, the only supply available in its processing room.
- Compact footprint, because the facility shares its floor with other production stations.
- Easy cleaning, a strict requirement under EU food hygiene rules.
The customer also needed a matching air compressor, because pneumatic dry garlic peeling machines work best with a stable 0.8 MPa air supply.
What Garlic Peeling Solution Did Taizy Provide for the French Workshop?
Taizy recommended the TZ-150 model, an automatic garlic peeler that uses compressed air to separate skins from cloves without blades or water. The complete shipment included:
- One TZ-150 garlic peeling machine, rated at 100–150 kg/h with only 200 W drive power.
- One 7.5 kW air compressor delivering 0.8 MPa to keep peeling pressure stable.
The peeling principle is gentle by design. Compressed air blasts away the loosened skins while a soft internal structure moves the cloves forward. No cutting surface touches the garlic, so cloves stay whole. Skins collect in a separate outlet for easy disposal.
The low 200 W motor power means the machine runs almost silently and adds little to the electricity bill. The workshop simply connects the peeler to the compressor, adjusts air pressure, and feeds bulbs into the hopper.
What Are the Technical Parameters of the TZ-150 Garlic Peeling Machine?
TZ-150 Garlic Peeling Machine
| Artikel | Parameter |
|---|---|
| Modell | TZ-150 |
| Kapazität | 100–150 kg/h |
| Leistung | 200 W |
| Stromspannung | 220V, 50 Hz, single phase |
| Dimension | 62 × 63 × 135 cm |
| Gewicht | 90 kg |
| Peeling method | Pneumatic dry peeling |
| Menge | 1 Satz |
Luftkompressor
| Artikel | Parameter |
|---|---|
| Leistung | 7,5 kW |
| Stromspannung | 380V, 50 Hz, three phase |
| Pressure | 0,8 MPa |
| Dimension | 141 × 50 × 90 cm |
| Gewicht | 160 kg |
| Menge | 1 Satz |
How Does Taizy Support Customers After the Shipment?
Taizy delivered the garlic peeling machine with an English operation manual, an air pressure adjustment guide, and a cleaning checklist. The after-sales package includes:
- One-year warranty covering the motor, valves, and peeling chamber.
- Lebenslanger technischer Support per E-Mail, WhatsApp und Videoanruf.
- Video installation guidance, so the workshop commissioned the machine without waiting for an on-site engineer.
- Spare parts supply for seals, air fittings, and wearing components, shipped internationally.
- Hygiene documentation supporting the customer’s EU food safety records.
Before dispatch, the machine completed a full peeling test with fresh garlic. The customer received photos and test videos confirming capacity and peel rate.
How Did the French Customer Cooperate with Taizy Machinery?
The project followed Taizy’s standard export workflow:
- Requirement review. Taizy’s engineer confirmed capacity target, power supply, and space limits with the workshop owner.
- Configuration proposal. The team matched the TZ-150 peeler with a 7.5 kW compressor sized for continuous duty.
- Production and testing. The machine was assembled, pressure-tested, and run with real garlic cloves.
- Export packing. Both units were crated in export-grade plywood cases and shipped to France in April 2026.
- Remote commissioning. Taizy technicians guided first-run setup and pressure tuning through live video.
Are You Ready to Automate Your Garlic Peeling Process?
This French case shows how a compact garlic peeler machine can replace hours of manual work in a small European workshop. The TZ-150 delivers 100–150 kg/h of dry, damage-free peeling on standard single-phase power.
Whether you supply peeled garlic to sauce factories, run a seasoning brand, or prepare cloves for dehydration, the right garlic peeling machine can cut labor costs and raise output from day one.
Planning to upgrade your garlic processing line? Contact Taizy Machinery today. Share your daily capacity, power supply, and facility size, and we will recommend the right automatic garlic peeler for your business.
